WEBVTT

00:00:14.705 --> 00:00:15.505
Hello,

00:00:15.505 --> 00:00:19.344
everyone, and welcome back to Caked Up with Angela.

00:00:19.585 --> 00:00:23.184
Today, we are making my favorite strawberry Bundt cake.

00:01:17.034 --> 00:01:21.194
I have my bake buddies with me. First up, we have Logan.

00:01:22.180 --> 00:01:28.579
Welcome in, Logan. Thanks for having me. And we also have Derek. Come on in, Derek. How you doing?

00:01:29.140 --> 00:01:33.780
I'm so excited to make something juicy and moist with you today.

00:01:35.194 --> 00:01:43.754
I'm excited to take my baking skills to the next level. Yeah. Yes. Same here. I'm really looking forward to it. It's gonna be so much fun.

00:01:44.555 --> 00:01:46.555
Well, let's get back to it. Alright.

00:01:46.715 --> 00:01:49.034
So we have all of our ingredients here.

00:01:49.194 --> 00:01:53.249
First, we're starting with our cake mix for the lazy baker.

00:01:53.489 --> 00:01:57.489
So we're just gonna pull that right into our mixing bowl.

00:01:57.489 --> 00:02:01.009
That is all of it. One cup of water bowl.

00:02:02.209 --> 00:02:03.569
Nice and wet already.

00:02:03.969 --> 00:02:07.894
Just how I like it. We're gonna pour some oil in. Go ahead. Yes.

00:02:08.455 --> 00:02:17.014
Oh, yeah. Good job. Keep going. Keep going. Keep going. Keep going. Keep going. Stop. Oh. Oh. Oh. Oh. Stop. Here is an egg for you, bro.

00:02:17.895 --> 00:02:18.294
Nice.

00:02:19.580 --> 00:02:20.700
Ready to mix?

00:02:20.939 --> 00:02:25.340
I mean, it's going everywhere, but I don't mind getting a little sticky,

00:02:25.340 --> 00:02:27.659
a little messy, if you know what I mean.

00:02:28.139 --> 00:02:29.099
Oh.

00:02:30.060 --> 00:02:30.939
Wow.

00:02:31.180 --> 00:02:31.900
Lucky.

00:02:32.300 --> 00:02:35.405
Just in here, I can give you a little motivation?

00:02:36.364 --> 00:02:36.925
Oh,

00:02:37.965 --> 00:02:40.205
yeah. That worked. Yeah. Go faster.

00:02:40.444 --> 00:02:42.444
Oh, yeah. Lucky.

00:02:42.604 --> 00:02:43.965
Lucky. Mhmm.

00:02:44.364 --> 00:02:52.200
Oh, yeah. You're gonna get so nice and thick just the way I like it. Let me try this crust. That looks

00:02:52.280 --> 00:02:52.840
good.

00:02:56.439 --> 00:02:56.759
Oh,

00:03:00.094 --> 00:03:02.575
And that is titty looking good.

00:03:02.974 --> 00:03:04.655
Would you boys like to try?

00:03:04.895 --> 00:03:06.254
I do. Oh,

00:03:07.534 --> 00:03:13.855
you boys really like that frosting hard. I mean well, why don't you try the other one? Put your fingers in there.

00:03:14.495 --> 00:03:16.599
Or even let me try it.

00:03:21.080 --> 00:03:22.200
Oh my god.

00:03:23.800 --> 00:03:24.520
Is it?

00:03:25.080 --> 00:03:29.000
Is it getting hot in here? Oh, yeah. That's so hot. Yeah. Okay.

00:03:31.375 --> 00:03:32.415
That's better.

00:03:33.455 --> 00:03:35.455
Really so hot. I just need to

00:03:36.014 --> 00:03:36.655
oh,

00:03:37.694 --> 00:03:39.375
yes. Keep beating. And

00:03:40.254 --> 00:03:46.175
stop. That is perfect. Now it is time to oil these hands up.

00:03:47.199 --> 00:03:48.000
Oh,

00:03:48.560 --> 00:03:49.120
my

00:03:50.800 --> 00:03:51.520
goodness.

00:03:54.400 --> 00:03:55.199
So clumsy.

00:04:01.854 --> 00:04:11.215
Oh my gosh. Look at that. Looks like you are ready to pour your batter into your tray. Go ahead and pour, boys.

00:04:11.375 --> 00:04:12.974
Oh, yeah.

00:04:13.775 --> 00:04:14.974
So good.

00:04:15.979 --> 00:04:23.180
Let's get it all out. I almost forgot to show you my kneading technique for the cookies.

00:04:23.259 --> 00:04:25.420
So this is how I like to do it.

00:04:27.579 --> 00:04:28.539
You just

00:04:29.084 --> 00:04:34.205
knead them like this. Do you wanna give it a try? I'm more of a pants on learner. Yeah. Yeah. Yeah.

00:04:35.644 --> 00:04:36.524
I

00:04:36.925 --> 00:04:40.045
think I need to learn that technique too. Yeah. Absolutely.

00:04:40.204 --> 00:04:42.045
Yeah. Yeah. Oh,

00:04:42.444 --> 00:04:47.650
five. Sounds so good. Oh, you're gonna make the best cookies. I can already tell.

00:04:48.770 --> 00:04:53.250
Oh, but I've gotten distracted. It's time to get these in the oven.

00:05:01.064 --> 00:05:01.944
Well,

00:05:02.264 --> 00:05:03.704
while those are baking,

00:05:03.785 --> 00:05:06.584
maybe you boys can keep chef happy.

00:05:07.064 --> 00:05:10.904
Yes, chef. How do you like that? I think you already know.

00:05:16.649 --> 00:05:18.009
Yes.

00:05:20.329 --> 00:05:21.689
Oh, that feels so good.

00:05:26.944 --> 00:05:27.665
God.

00:05:28.144 --> 00:05:30.144
So hard for me already.

00:05:31.584 --> 00:05:32.704
Drop your pants.

00:05:34.305 --> 00:05:35.824
Oh,

00:05:37.264 --> 00:05:40.944
fuck. Wow. I love when they rise perfectly.

00:08:21.165 --> 00:08:22.205
Yeah.

00:08:22.764 --> 00:08:24.205
Oh my fuck.

00:08:24.365 --> 00:08:28.285
Why don't you get more comfortable? Come sit over here. Yeah.

00:08:28.685 --> 00:08:30.365
Let's make some room.

00:08:33.404 --> 00:08:34.605
Oh, yeah.

00:08:34.764 --> 00:08:35.860
Oh my god.

00:09:38.029 --> 00:09:40.909
I need to get fucked by these cookies. Oh, yeah. Yes.

00:09:41.309 --> 00:09:42.830
Yes. Yeah.

00:09:43.629 --> 00:09:45.149
Oh, before I forget,

00:09:45.870 --> 00:09:47.789
this is one I prepared earlier.

00:09:48.204 --> 00:09:52.684
This is how your strawberry bun cake will turn out. Thanks for baking with me today.

00:09:53.725 --> 00:09:54.845
Alright. See.

00:09:56.204 --> 00:09:58.605
I need that something dickens, baby.

00:09:59.084 --> 00:09:59.804
Oh,

00:11:50.309 --> 00:12:10.309
fucking

00:14:27.745 --> 00:14:32.065
Yeah. Get on top of me. Yeah. Fuck. Yeah. Oh my god.

00:14:33.745 --> 00:14:34.144
My

00:14:35.264 --> 00:14:35.585
god.

00:15:47.924 --> 00:15:48.884
Oh,

00:15:48.964 --> 00:15:50.004
yes.

00:15:50.164 --> 00:15:50.964
Fuck.

00:15:51.204 --> 00:15:52.245
Oh my god.

00:21:28.380 --> 00:21:28.860
Yes.

00:32:03.169 --> 00:32:04.049
Oh,

00:32:04.130 --> 00:32:12.609
fuck. Yes. Miss it. Yes. Yeah. She's like You're a rough nail too? Yeah. Yeah. You're just silly. Give me all that fucking cum.

00:32:13.089 --> 00:32:13.809
Yes.

00:32:15.490 --> 00:32:18.825
Yes, baby. Yes. Fucking made it. Yes.

00:32:19.384 --> 00:32:20.265
Fuck.

00:32:20.505 --> 00:32:21.224
Yes.

00:32:21.945 --> 00:32:25.224
Oh. It's so fucking hot. Yes. Mhmm.

00:32:26.025 --> 00:32:26.505
Like

00:32:26.825 --> 00:32:28.424
a sweaty little, like, cake.

00:32:29.224 --> 00:32:31.305
Oh, wow. Look at all that frosting.

00:32:32.690 --> 00:32:33.570
So

00:32:33.570 --> 00:32:34.289
hot.

00:32:39.650 --> 00:32:41.009
Fuck. Yes.

00:32:41.250 --> 00:32:41.970
Oh

00:32:42.450 --> 00:32:43.569
my god.

00:32:44.769 --> 00:32:46.369
What was that? Look

00:32:46.369 --> 00:32:48.684
at all that frosting.

00:32:50.524 --> 00:32:51.964
I'm a little cake.

00:32:55.484 --> 00:32:57.244
Oh, so tasty.

00:32:58.125 --> 00:33:01.404
This was actually way better than the frosting I made. Yeah.

00:33:04.130 --> 00:33:05.169
Oh, wow.

00:33:05.570 --> 00:33:09.569
You know what? I think I could use this in my new recipe.

00:33:09.809 --> 00:33:10.690
Wait a second.

00:33:17.085 --> 00:33:18.525
Oh, that's

00:33:18.605 --> 00:33:19.565
perfect.

00:33:22.125 --> 00:33:23.404
Let

00:33:24.045 --> 00:33:25.404
me just try it to make sure.

00:33:28.619 --> 00:33:29.659
That

00:33:30.779 --> 00:33:32.140
was the missing ingredient.

00:33:33.900 --> 00:33:35.339
That is orgasmic.

00:33:35.420 --> 00:33:36.380
Thank

00:33:37.019 --> 00:33:41.179
you once again for joining me for Caked Up with Angela.

00:33:41.180 --> 00:33:44.845
I hope you enjoyed this episode. We'll come back next week for more.